Thanksgiving Takeout Menu

Thanksgiving Dinner for Curbside Pickup Sunday October 11:

Orders must be made by Wednesday October 7th

Pickup between 3-6 PM on Sunday October 11th.

Let us take care of the cooking - $35 per person includes the following:

Light and Dark Turkey (6 oz / person)
Stuffing With Dried Fruit and Meuwleys Maple Sage Sausage 
Buttery Mashed Potatoes  
Pan Gravy
Assorted Roasted Fall Vegetables With Thyme Butter
House Cranberry Sauce
Bourbon Pecan Tart with Caramel Sauce


Add a bottle of Red or White for another $25     
Choose From the Following:

WHITE

Seven Terraces Sauvignon Blanc ⎢ NZ

Montecchiesi Chard/Vermentino ⎢ Italy

RED

Andreas Bender Pinot Noir ⎢ Germany

Carmen Gran Reserva Cabernet ⎢ Chile

To Order:

Email contact@canteenyeg.ca with the following:

Name

Phone Number

Order Details -Number of People 

We will contact you to confirm your order, arrange payment, and determine a time for curbside pickup. 

 OR

Orders will also be taken by phone.

(780) 485-6125

Please leave us a message if it is outside our operating hours or if we cannot take the call.