Dec.6 Sunday Dinner Shortribs

The first in a series of Special Sunday Dinners.

We are starting our Sunday dinner series with a nod to a classic Sunday night dinner.

Menu for Dec 6th

Port Braised Short Ribs With Horseradish Gremolata

Mashed Potatoes

Peas and Carrots with Fresh Herbs

Gruyere Popovers

Greens, Tomatoes, Cucumber and Goat Cheese with Mint Vinaigrette

Berry Trifle

$39 per person

Limited Availability - Order Early